General
Roasted Tomato, Grilled Corn,and Quinoa Salsa
My Vegan Roasted Tomato, Grilled Corn, and Quinoa Salsa is a great little dish to serve with your next Mexican themed party or just for a night of chips and salsa. [mpprecipe-recipe:14]
National Pigs in a Blanket Day
Community Dinner – Amazing Pay-as-You-Can Meal Gathering in Phoenix
Comfort Foods – The April 9th Demo Class
A Love Affair with A French Chef – and Other Cooking Show Greats
Lemony Maple-Cranberry Muffins – A Jazzy Vegetarian Review and Recipe
Potato Cheese Pierogi – The Quest To Get It Just Right!
Tattoo Time!! The Mark of a TRUE Vegan
The Farside Bistro – A Breakdown of Our Vegan Night Out Came to Be!
This Class is WRAPPED! The March Demo Was Rollin’ in Fun!
Blackberry-Ginger Scented Chocolate Mousse
Farside Bistro Vegan Night Out – A Yummy Success!
Zesty Vegan Citrus-Scented Rice Cake – An Easter Alternative
Mostly-Raw Devilishly-Dark Chocolate Cake Truffles
Sound Bites Grill – A Great Meal and Night Out
Meringue Cookies Done the Vegan Way!
The Pet Shop – A Local Hip Veg Bar/Eatery in Jersey City, New Jersey
What, Exactly, Does Ahimsa Mean to Me? (Happy New Year)
Hotel Pasta
Wishing You and Yours A Very Happy & Harmless Thanksgiving
The Impetus That Started It All – Vegan Tattoo
Peasant Italian Food At Its Best – Fava Beans & Potatoes
Happy Birthday to Me Today! My Journey Up To This Post
Portland Vegan Tour Series Part 2 – Farm Spirit
Reasons to Make the Change to Vegan Living in 2019!
Sweet Potato Bourbon Meringue Pie
Beef Wellington with Mushroom Spinach Stuffing and Brown Gravy
Lavender – and Oldie, but a Goodie!
Grilled Avocados and Lemons
